In the early 1990s, the international community moved to place emphasis on the use of port state measures as fisheries management tool. This was because port state measures were sees as a cost-effe…
The state of food Insecurity in world 2004 reports on progress and seatbacks in efforts to reach the goal set by the World Food Summit in 1996- to halve the number of chronically hungry people in t…
The Guidelines for the Production, Processing, Labelling and Marketing of Organically Produced Food were developed in view of the growing production and international trade in organically produced …