This regional overview has been prepared to take stock of the current food security situation, present the challenges of ensuring food security in the context of growing and changing pattern of foo…
Countries in the South offer a myriad of development solutions – knowledge, experiences, good practices, innovative policies, technologies, and resources – that have proven cost-effective and h…
For the chemists of 18th and 19th centuries an understanding of the chemical nature of our food was a major objective. They realised that this knowledge was essential if dietary standards and with …
Fish for the people is a free publication which cannot be sold or traded in any wat. Having bee established in 1967, SEAFDEC in 2016 would be almost in the end of its 5-decade cycle of promoting s…
FAO's long history of cooperation with the private sector-from individual farmers to global institutions and enterprises-reflects the major role that this sector has always played in all parts of t…
The exporters have been compiled by provinces in Indonesia to help buyers to easily find their Indonesian seafood suppliers. This book contains information about Indonesia seafood establishments, a…
My First VocaBeelary is the serial book that intended to help children developed a masterful vocabulary to describe and explain the exciting world unfolding around them. This book also packed with…