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Pengolahan Filet dan Produk Olahan Berbasis Daging Lumat Lele

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Buku ini membahas tengang pengolahan filet dan produk olahan daging lumat lele

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Availability

B1800421

664.95 MUR p

Archivelago Indonesia Marine Library - Perpustakaan Kementerian Kelautan dan Perikanan

Available

Detail Information

Series Title

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Call Number

664.95 MUR p

Publisher

2011 : Badan Penelitian Dan Pengembangan KP., Jakarta

Collation

72 hlm.; 16cmx 23cm

Language

Indonesia

ISBN/ISSN

978-602-19699-1-5

Classification

664.95

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Pengolahan ikan dan hasil laut
Local Content

Specific Detail Info

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Statement of Responsibility

Balai Besar Penelitian dan Pengembangan Pengolahan

Other version/related

File Attachment

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