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FAO Technical Guidelines for Responsible Fisheries: Fisheries Management

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These guidelines have been produced to support the implementation of Article 7 of the Code of Conduct for Responsible Fisheries, with some reference to Article 12. They are addressed primarily to the decision –makers within fisheries management authorities and other interest groups, including fishing companies, fishers organizations, concerned non-govermental organizations and others. The guidelines providea background to the need for fisheries management and an introduction to the activities encompassed by fisheries management. They introduce the major constraints experienced in fisheries and fisheries management and some of the fundamental concept related to these. Biological, environmental, technological, socio-cultural and economic constraints and concepts are examined.

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Availability

B1004857

639.2:65.012.4 FAO f

Archivelago Indonesia Marine Library - Perpustakaan Kementerian Kelautan dan Perikanan

Available

Detail Information

Series Title

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Call Number

639.2:65.012.4 FAO f

Publisher

Roma : FAO., 1997

Collation

vii, 82 hlm.

Language

English

ISBN/ISSN

92-5-103962-3

Classification

639.2:65.012.4

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Perikanan - Manajemen

Specific Detail Info

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Statement of Responsibility

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Other version/related

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