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EFFECT OF AGITATION SPEED AND CULTIVATION TIME ON THE PRODUCTION OF THE EMESTRIN PRODUCED BY Emericella nidulans MARINE FUNGAL

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Emestrin, an epipolythidioxopiperazine (EPT), is bioactive secondary metabolite produced by the marine fungus Emericella nidulans. Emestrin is potential to be developed as anticancer agent. Our present study investigated the effect of the agitation speed and cultivation time on the production of the mycelial biomass and emestrin in E. nidulans. The fungal was cultivated in malt extract broth (MEB) medium with varying agitation speeds of 0, 50, 100, 150 rpm during 1,2,3 and 4 weeks of incubation at the temperature of 28 o C. Concentration of emestrin was determined by using high performed liquid chromatography (HPLC). The highest concentration of emestrin was found at static condition (0 rpm) cultivated for 1 week.

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دستیابی

B1801666

Koleksi Digital

Archivelago Indonesia Marine Library - Perpustakaan Kementerian Kelautan dan Perikanan

دستیاب

Detail Information

سلسلہ عنوان

-

حوالہ نمبر

Koleksi Digital

ناشر

2015 : KKP-Badan Penelitian dan Pengembangan Kelautan dan Perikanan., Jakarta

Collation

73-78 hlm.

زبان

English

آئی ایس بی این/آئی ایس ایس این

2406-9272

درجہ بندی:

NONE

Content Type

-

Media Type

-

Carrier Type

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شامل کریں

10 (2) 2015

موضوع(s)

Local Content
Publikasi Internal
Karya Ilmiah
Artikel Ilmiah
Emericella nidulans
Emestrin

مخصوص تفصیل معلومات

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Statement of Responsibility

Squalen Bulletin of Marine & Fisheries Postharvest & Biotechnology

Other version/related

فائل منسلک کرنا

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