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FATTY ACID COMPOSITION AND PROSTAGLANDIN CONTENT OF THE RED SEAWEED Gracilari…
Indonesia. KKP. Badan Penelitian dan Pengembangan Kelautan dan PerikananMuhammad Ikbal IllijasArifuddinLuqman Saleh

High content of polyunsaturated fatty acids (PUFAs) such as arachidonic and eicosapentaenoic acids are typical for the red alga. Analysis of fatty acid composition and prostaglandin content was con…

Edition
Indonesian Aquaculture Journal Vol.7 No.1, 2012
ISBN/ISSN
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6 hlm
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Koleksi Digital

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