Improving Shrimp Mariculture In Latin America | Archivelago Indonesia Marine Library

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Improving Shrimp Mariculture In Latin America

Boyd, Claude E - Personal Name; Haws, Maria C - Personal Name; Green, Bartholomew W - Personal Name;

Practices that can be used to improve the efficiency and reduce the negative environmental impacts of shrimp farming are presented. The practices were developed specifically for shrimp culture in Latin American countries and represent an effort to move from the level of general Codes of Practise accepted at international levels to good management practices applicable to specific regional industries.

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B1201337 639.512 (8) BOY i Archivelago Indonesia Marine Library - Perpustakaan Kementerian Kelautan dan Perikanan Available

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Series Title: -
Call Number: 639.512 (8) BOY i
Publisher: 2001 : Coastal Resources Center., USA
Collation: 88 hlm. ; 28 cm.
Language: English
ISBN/ISSN: -
Classification: 639.512 (8)
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Shrimp Mariculture
Specific Detail Info: -
Statement of Responsibility: -

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