ESSENTIALS OF FOOD SCIENCE

RECORD DETAIL

Collection Location	Politeknik Kelautan dan Perikanan Dumai
Edition	ED.4
Call Number	641.3 VAC e
ISBN/ISSN	9781461491385
Author(s)	VACLAVIK, VICKIE A. ELIZABETH W. CHRISTIAN
Subject(s)	Makanan Ilmu pangan
Classification	641.3 VAC e
Series Title	FOOD SCIENCE TEXT
GMD	Text
Language	English
Publisher	Springer
Publishing Year	2014
Publishing Place	London
Collation	xxiii, 495 hlm.; Ilust.; indeks.; ... cm
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