Food analysis: theory and practice

Collection Location Politeknik Kelautan dan Perikanan Sidoarjo
Edition 3rd Ed.
Call Number 664.07 POM f
ISBN/ISSN 0-412-98551-9
Author(s) Pomeranz, Yeshajahu
Meloan, Clifton E.
Subject(s) Food Analysis
Spectroscopy
Visible and Ultraviolet Spectroscopy
Measurement of Color
Fluorimetry
X-ray Method
Classification 66.07
Series Title
GMD Text
Language English
Publisher Chapman & Hall
Publishing Year 1994
Publishing Place New York
Collation xiii, 765 p; ilus. : 21 cm
Abstract/Notes
Specific Detail Info
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