Penerapan Good Manufacturing Practices (GMP) dan sanitation standart operating procedure (SSOP) padaproses pembekuan ikan tuna (Thunnus sp) Bentuk Steak di PT. Hentry Jaya, Benoa Bali +CD

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Collection Location	Politeknik Kelautan dan Perikanan Sidoarjo
Edition
Call Number	4199/IX/15/K
ISBN/ISSN
Author(s)	Erlina Puspitasari
Subject(s)	Publikasi Internal - Local Content - KIPA
Classification
Series Title
GMD	Text
Language	Indonesia
Publisher	Politeknik Kelautan dan Perikanan Sidoarjo
Publishing Year	2015
Publishing Place	Sidoarjo
Collation	xiii, 190 hlm.; ilus. : 30cm
Abstract/Notes
Specific Detail Info
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