Resep praktis dan lezat seafood: udang, cumi, kepiting, kerang dll.

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Collection Location	Politeknik Kelautan dan Perikanan Sidoarjo
Edition
Call Number	641.692 TOB r
ISBN/ISSN	978979225120
Author(s)	Cherry Hadibroto Tobing, Hayatinufus A.L. Nies Kartohadiprodjo
Subject(s)	olahan ikan Kerang Resep masakan Masakan Ikan Cumi
Classification	641.692
Series Title
GMD	Text
Language	Indonesia
Publisher	Gramedia Pustaka Utama
Publishing Year	2005
Publishing Place	Jakarta
Collation	97 hlm. ; ilus. : 24 cm
Abstract/Notes
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