Interactions of Pacific tuna fisheries : Volume 1- Summary report and papers on interaction
| Collection Location | Balai Riset Perikanan Laut Jakarta |
| Edition | |
| Call Number | |
| ISBN/ISSN | 92-5-103453-2 |
| Author(s) | Jacek Majkowski Richard S. Shomura Sarah Langi |
| Subject(s) | Interactions Paficic tuna fisheries |
| Classification | NONE |
| Series Title | GMD | Text |
| Language | English |
| Publisher | Food and Agriculture Organization of the United Nations |
| Publishing Year | 1994 |
| Publishing Place | Rome |
| Collation | xii.; 326p.; ilus.; tab.; 29,5 cm |
| Abstract/Notes | Tunas and tuna-like species are extremely valuable commercially, especially albacore, bigeye, northern and southern bluefin, skipjack, and yellowfin tuna. Collectively, these species are referred to as principal market tuna species, and are prized for canning, sashimi (raw fish dishes), and other products. The lesser known tuna species, however, should not be discounted because they provide considerable in-country commerce and are important sources of protein in some parts of the world. In recent years, the Pacific Ocean has become the dominant ocean for tuna landings. Between 1980 and 1991, the annual catch of tuna and tuna-like species in the Pacific increased by 68% to about 3 million metric tons (mt). The 1991 Pacific total catch represented about 68% of the world’s catch of these species. |
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