Food Safely in Shrimp P{rocessing a Handbook for Srimp Processor Imploters exporters and Retailers / L. KANDURI; A. ECKHARDT

Collection Location	Politeknik AUP Kampus Bogor
Edition	Cet 1
Call Number	639.3-043 KAN
ISBN/ISSN	ISBN 0-852-38270-7
Author(s)	L. KANDURI; A. ECKHARDT
Subject(s)	Food Shrimp - Food Shrimp Shrimp Processing
Classification	639.3-043
Series Title	Fisheries
GMD
Language	English
Publisher	Fishing News Books Blackewill Science
Publishing Year	2002
Publishing Place	New York,
Collation	xvii, 174 p,: ill,; 25 cm
Abstract/Notes	Bbl, p,: 107-110
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