FAO/WHO Guide For Application Of Risk analysis Principles And Procedures During Food Safety Emergencies

Collection Location
Edition
Call Number	641.16(036) WHO f
ISBN/ISSN	978-92-5-106988-2
Author(s)	World Health Organization
Subject(s)	FAO WHO Guide
Classification	641.16(036)
Series Title
GMD	Text
Language	English
Publisher	World Health Organization
Publishing Year	2011
Publishing Place	Geneva
Collation	52 hlm. ; 25 cm.
Abstract/Notes
Specific Detail Info
Image
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