Dendeng dan abon: lauk sehat dan awet dari bahan nabati

Collection Location
Edition
Call Number	641.6 AYU d
ISBN/ISSN	97897922
Author(s)	Ayu Rini
Subject(s)	Abon Masakan Tata Boga Dendeng
Classification
Series Title
GMD	Text
Language	Indonesia
Publisher	Raja Grafindo Persada
Publishing Year	2011
Publishing Place	Jakarta
Collation	104 hlm : 21 cm
Abstract/Notes
Specific Detail Info
Image
	Back To Previous