FAO Technical Guidelines for Responsible Fisheries: Indicators for Sustainable Development of Marine Capture Fisheries
This book discuss about the guidelines provide general information on the issue of sustainable development of fisheries in order to clarify why a system of indicators is needed to monitor the contribution of fisheries to sustainable development. All dimensions of sustainable (ecological, economic, social, and institutional) are considered as well as the key aspect of the socio-economic environment in which fisheries operate.
|B1004865||639.2 FAO i||Archivelago Indonesia Marine Library - Perpustakaan Kementerian Kelautan dan Perikanan||Available|
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