Image of Pengolahan Filet dan Produk Olahan Berbasis Daging Lumat Lele

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Pengolahan Filet dan Produk Olahan Berbasis Daging Lumat Lele



Buku ini membahas tengang pengolahan filet dan produk olahan daging lumat lele


Availability

B1800421664.95 MUR pArchivelago Indonesia Marine Library - Perpustakaan Kementerian Kelautan dan PerikananAvailable

Detail Information

Series Title
-
Call Number
664.95 MUR p
Publisher Badan Penelitian Dan Pengembangan KP : 2011.,
Collation
72 hlm.; 16cmx 23cm
Language
Indonesia
ISBN/ISSN
978-602-19699-1-5
Classification
664.95
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Specific Detail Info
-
Statement of Responsibility

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No other version available




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