2016 Asia and the Pacific Regional Overview of Food Insecurity
This new global compact recognizes the unfinished agenda of eradicating poverty and hunger and embraces a much bolder and wider agenda for sustainable development. The progress made by countries in…
- Edition
- -
- ISBN/ISSN
- 978-92-5-109514-0
- Collation
- ix, 50 hlm; illus; 29 cm.
- Series Title
- -
- Call Number
- PRO FAO 16-338(084.28)
FAO's South-south And Triangular Strategy in Action: Fostering Patnerships Am…
The corporate SSC Strategy is part of the Food and Agriculture Organization of the United Nations’ (FAO) efforts to ensure the Organization is well positioned to rapidly respond to increasing req…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- vi, 18 hlm.; illus; 21 cm.
- Series Title
- -
- Call Number
- PED FAO 15-339.94
Transforming Rural Livelihoods: How South-South Cooperation with China is imp…
Nigeria is currently undertaking major reforms of its agricultural sector, driven by its Agricultural Transformation Agenda, which aims to increase production, reduce food imports and provide milli…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- iv, 30 hlm,; illus; 19 cm.
- Series Title
- -
- Call Number
- PED FAO 15-339.94
Indian Ocean and Southeast Asian Tuna Fisheries Data Summary for 1992
The primary objective of the Indo-Pasific Tuna Development and Management Programme (IPTP) is to develop and maintain an information centre for tuna and tuna-like species in the region. IPTP collec…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- viii, 138 hlm. : il. ; 30 cm
- Series Title
- -
- Call Number
- STA FAO 94-31:639 PERIKANAN
Do Good: Save Food! For Age Group 2 (eight to nine years old) Education Mater…
Reducing food loss and waste is an important global endeavour that we can, and should, all take part in - particularly in industrialised countries, changes in consumer behaviour can significantly r…
- Edition
- -
- ISBN/ISSN
- 978-92-5-130875-2
- Collation
- vi, 148 hlm.: ill.; 30 cm x 21 cm.
- Series Title
- -
- Call Number
- 641.053.2:373.5.016 FAO f
Do Good: Save Food! For Age Group 1 (five to seven years old) Education Mater…
Reducing food loss and waste is an important global endeavour that we can, and should, all take part in - particularly in industrialised countries, changes in consumer behaviour can significantly r…
- Edition
- -
- ISBN/ISSN
- 978-92-5-130874-5
- Collation
- vi, 128 hlm.: ill.; 30 cm x 21 cm.
- Series Title
- -
- Call Number
- 641.053.2:373.5.016 FAO f
Do Good: Save Food! For Age Group 3 (ten to thirteen years old) Education Mat…
Reducing food loss and waste is an important global endeavour that we can, and should, all take part in - particularly in industrialised countries, changes in consumer behaviour can significantly r…
- Edition
- -
- ISBN/ISSN
- 978-92-130876-9
- Collation
- vi, 166 hlm.: ill.; 30 cm x 21 cm.
- Series Title
- -
- Call Number
- 641.053.2:373.5.016 FAO f
Womens empowerment in aquaculture: Two case studies from Indonesia
This study contributes to the FAO and the Blue Growth Initiative’s aims to provide empirical insights into women’s empowerment in and through aquaculture. Such insights, in particular qualitati…
- Edition
- -
- ISBN/ISSN
- 978-92-5-109859-2
- Collation
- xvii, 113 hlm.; illus; 29 cm.
- Series Title
- -
- Call Number
- 639.3:330.34 FAO w
Improving Diet and Nutrition Food-Based Approaches
Buku ini membahas memgenai hal yang berkaitan dengan nutrisi dan bagaimana cara melakukan diet dengan baik dan benar
- Edition
- -
- ISBN/ISSN
- 978-92-5-107319-3
- Collation
- xxxvii, 381 hlm ; 30 x 21 cm
- Series Title
- -
- Call Number
- -
Design options for the development of tuna catch documentations schemes 596
Skema dokumentasi catch telah menjadi topik perdebatan selama lebih dari 16 tahun dan terus berarti hal yang berbeda bagi orang yang berbeda. makalah ini dikembangkan dalam rangka proyek samudera …
- Edition
- -
- ISBN/ISSN
- 2070-7010
- Collation
- xiii,143 hlm; 30x21
- Series Title
- -
- Call Number
- -
A Guide To The Background and Implementation of The 2009 FAO Agreement on Por…
In the early 1990s, the International community moved to place emphasis on the use of port State measures as a fisheries management tool. This was because port State measures were seen as a cost e…
- Edition
- -
- ISBN/ISSN
- 978-92-5-107146-5
- Collation
- ix, 148 hlm ; 29 x 21 cm
- Series Title
- -
- Call Number
- -
seafood traceability for fisheries compliance, country-level support catch do…
diproduksi sebagai bagian dari pengelolaan perikanan dan konservasi laut dalam proyek konteks ekosistem yang berubah yang didanai oleh pemerintah Jepang dan dilaksanakan oleh FAO. Makalah ini ber…
- Edition
- -
- ISBN/ISSN
- 2070-7010
- Collation
- vii,99 hlm; 30x21
- Series Title
- -
- Call Number
- -
Do Good : Safe Food For are Group 4 (fourteen years up)
This resource, conceptualised as a teaching material package, aims to raise awareness among school children, teachers and staff and their related families/networks on food loss and waste issues, an…
- Edition
- -
- ISBN/ISSN
- 978-92-5-130855-4
- Collation
- vi, 116 hlm ; 29 x 21 cm
- Series Title
- -
- Call Number
- -
Combating Micronutrient Deficiencies : Food-Based Approaches
This publication contains 19 chapter, each of which, with a diverse and unique emphasis and focus, shows the benefits and in some cases the limitions of food-based approaches for preventing and co…
- Edition
- -
- ISBN/ISSN
- 978-1-84593-714-0
- Collation
- xix, 381 hlm; 30 x 21 cm
- Series Title
- -
- Call Number
- -
Regional Overview of Food Insecurity Asia and the Pacific
This regional overview has been prepared to take stock of the current food security situation, present the challenges of ensuring food security in the context of growing and changing pattern of foo…
- Edition
- -
- ISBN/ISSN
- 978-92-5-108775-6
- Collation
- 37 hlm.: ilus.
- Series Title
- -
- Call Number
- PRO FAO 15-338(084.28)
FAO's Quick Guide to South-South Cooperation Fostering partnerships among the…
Countries in the South offer a myriad of development solutions – knowledge, experiences, good practices, innovative policies, technologies, and resources – that have proven cost-effective and h…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- iv, 37 hlm,; illus; 29 cm.
- Series Title
- -
- Call Number
- PED FAO 15-339.94
FAO and The SDGs, Indicators : Measuring up to the 2030 Agenda for Sustainabl…
The SDGs are the first Member State-led global development push in history, laying out specific objectives for countries to meet by a given timeframe with achievements monitored periodically to mea…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- 39 hlm.: ilus
- Series Title
- -
- Call Number
- PRO FAO 15-338(084.28)
A Guide to the Background and Implementation of the 2009 FAO Agreement on Por…
In the early 1990s, the international community moved to place emphasis on the use of port state measures as fisheries management tool. This was because port state measures were sees as a cost-effe…
- Edition
- -
- ISBN/ISSN
- 2070-6065
- Collation
- x, 164 hal. ; 21 x 29 cm
- Series Title
- -
- Call Number
- PED FAO 12-343.77
The State of Food Insecurity in the world: monitoring progress toward the wor…
The state of food Insecurity in world 2004 reports on progress and seatbacks in efforts to reach the goal set by the World Food Summit in 1996- to halve the number of chronically hungry people in t…
- Edition
- -
- ISBN/ISSN
- 92-5-105178-X
- Collation
- 40 hlm: ilus.
- Series Title
- -
- Call Number
- 338.439 FOO t
Organically Produced Foods
The Guidelines for the Production, Processing, Labelling and Marketing of Organically Produced Food were developed in view of the growing production and international trade in organically produced …
- Edition
- -
- ISBN/ISSN
- 978-92-5-105835-0
- Collation
- 51 hlm.; 23 cm.
- Series Title
- -
- Call Number
- 641:664 WOR o
Perikanan Tangkap 
Perikanan Budidaya 
Pengolahan Ikan 
Pulau Kecil 
Masyarakat Pesisir 
Local Content 
Ekspor Perikanan 
Illegal Fishing 
Ilmu - Ilmu Sosial 
Geografi dan Sejarah